Restaurant Cleaning Services
A clean restaurant supports food safety and the dining experience your customers see. Because of that, our cleaning covers the dining room, kitchen, and back-of-house areas. We build the schedule around your service hours.
Our services include:
- Dining area cleaning: We dust, wipe down, and polish tables, chairs, and booths.
- Floor care: We sweep, mop, and vacuum tile, hardwood, and carpeted floors. In addition, we offer grout cleaning, floor stripping, and waxing.
- Kitchen cleaning: We clean and sanitize stovetops, ovens, grills, fryers, and countertops. We also clean and degrease exhaust hoods, vents, and other kitchen equipment.
- Restroom sanitization: We clean and disinfect restrooms, and we restock supplies.
- Bar area cleaning: We clean and sanitize bar tops, sinks, and beverage stations, polish glassware, and organize supplies.
- Window and glass cleaning: We clean windows, glass doors, and mirrors streak-free.
- Waste management: We remove and dispose of trash, recycling, and food waste on schedule.
- Specialized deep cleaning: Periodically, we also offer carpet shampooing, upholstery cleaning, and outdoor pressure washing.
- Custom cleaning plans: Because every restaurant differs, we build your schedule around your operating hours and specific needs.
Send us your restaurant’s details. Then we’ll put together a plan and a quote.
Restaurant cleaning questions
We start after the last table pays and FOH staff leave. Most restaurants book the same night after close, so morning prep walks into a reset kitchen, not last night's service. Tell us the alarm code and which door to use.
Yes. After-close kitchen BOH is in the quotation: we wipe stainless, mop the pass, empty bins, and treat floors. However, we don't run the dishwasher, restock food, or break down a cook's mise unless you ask.
Only if it's in scope. Grease-line work is a separate line in the quotation, covering hoods, filters, and the line itself when you ask for it. Therefore, a nightly floor reset doesn't include a grease-line deep clean unless you write that work in.
Yes. Dining-room reset is the other half: we wipe tables, reset chairs, vacuum crumbs, mop the floor, and wipe high-touch spots at the host stand. However, we don't restage a florist plot or reset a tasting-menu mise.
No. We clean after close. We don't inspect, certify, score, or stand in for a health inspector, so keep your own inspection records. Our job is the floor, the BOH, and the dining room, not a passing grade.
Commercial cleaning for occupied buildings
After-hours janitorial for warehouses, clinics, restaurants, offices, and daycares, plus strip-and-wax floors. The full list lives on Services.
Warehouse cleaning
Aisles, docks, and racking after the last shift.
Clinic cleaning
Exam rooms and waiting areas for occupied clinics.
Restaurant cleaning
Kitchens and dining rooms after close.
Recurring office cleaning
Desks, carpets, and washrooms on a recurring schedule.
Daycare cleaning
Classrooms and play areas after pickup.
Strip and wax
VCT and hard-floor strip-and-wax programs.
Book the after-close restaurant reset
Book a free consultation. Tell us close time, whether kitchen BOH and dining-room reset belong in the quotation, and if grease-line work is scoped. We work after close — we do not stand in for a health inspector.